The best way to reach us is email:

help@cultivariable.com

Automated emails are also sent from orders@cultivariable.com and newsletter@cultivariable.com.  Make sure that these addresses are not caught by your spam filter.

Phone:

We don’t take orders by phone.  Operators are not standing by.  Consider phone to be a method of last resort for reaching us.  We live at the edge of cell phone signal range and your call probably won’t even ring though.  There will rarely be anyone nearby to answer, but you can leave a message and we’ll return your call when we’re back in the office.

(360) 830-6375

Our mailing address:

We sell only by mail order and have no public facilities.  I hate to have to spell it out, but an increasing number of clever people have figured out where we are located and stopped by unannounced.  Please don’t do that.  There is a reason why I spend most of my time with plants.  I am a reclusive person and tolerate unexpected visitors poorly.

Cultivariable
PO Box 111
Moclips, WA 98562
USA

 

 

 

One thought on “Contact

  1. Brandt Maxwell says:

    Just wanted to say “hi”. I live in San Diego, which while is much warmer than the Washington coast, the fact that temperatures don’t change as much as in the interior of the US helps us grow some of the plants from the Andes (as well as some, but not all, plants from lower elevations). I see some seeds that are available (such as sea kale), so I might make a purchase soon. Perhaps when some of the tubers are available, I might make a purchase (if there’s enough left). What I grow is rare fruits (and some less rare, like mangoes, since I’m just barely warm enough–and for the tree ripened fruits!) and a mix of veggies (including edible flowers). Good luck with making some of the rare veggies more available to more people–there are many thousands of fruits, veggies, seeds, nuts, legumes, etc. that people can eat around the world, yet the average person has probably had far less than 100.

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